Alternative Treatment of Wheat Allergy Diet Plan in Wheat Allergy

Children who suffer from wheat allergy do not develop fully. It is an autoimmune disease in which the body's immune system starts making antibodies against its own proteins. Wheat, barley and ragi contain gluten. In those who are allergic to gluten, it damages the small intestine.

Alternative Treatment of Wheat Allergy

Causes of Wheat Allergy


In celiac, antibodies are made in the body against gluten, a protein present in wheat.

These antibodies sometimes damage the gluten-digesting substances in the intestines in

some people. Due to which that person is not able to digest wheat and anything made from it.

Symptoms of this disease usually appear in children after the age of six months.


Symptoms of Wheat Allergy


  • Diarrhea

  • Fatigue 

  • Weight loss

  • Bloating and gas 

  • Abdominal pain 

  • Nausea

  • Constipation

  • Vomiting.


Alternative Treatment of  Wheat Allergy 

There are many herbs in Ayurveda, which can be used to treat the symptoms of wheat allergy.


Herbs Used in Wheat Allergy


  • Kutaja ( Holarrhena Antidysenterica)

  • Bilwa (Aegle marmelos)

  • Musta (Cyperus rotundus)

  • Pippalimoola (Piper longum)

  • Chavya (Piper chaba)

  • Pippali (Piper longum)

  • Chitraka (Plumbago zeylanica)

  • Sunthi (Zingiber officinale)

  • Amlavetasa (Garcinia pedunculata)

  • Maricha (Piper nigrum)

  • Haridra(Curcuma longa)

Diet Plan in Wheat Allergy

 

Rice: White rice or unpolished brown rice, both are easy to digest. In Ayurveda, rice khichdi is considered helpful in the treatment of many stomach related diseases.

 

Buckwheat Flour: Instead of eating buckwheat flour fried poori, it is a good substitute for wheat if it is eaten by making dosa or roti.

 

Millet: It is an easily available cereal. Moong dal khichdi of millet is eaten mixed with ghee. Although it is a coarse grain, it is very beneficial in stomach related diseases.

 

Potatoes: Apart from vegetables, potatoes can be boiled and eaten with onions and tomatoes, green coriander, mint chutney.

 

Corn Flour: Maize contains carbohydrates. Rich in vitamin C, magnesium, vitamin B, corn is very low in fat. Maize is roasted and used in many ways in salads or in chaat.

 Conclusion

It is recommended that you consult an Ayurvedic practitioner before following Herbs and diet plan to treat Alternative Treatment of  Wheat Allergy. A doctor will recommend the best treatment after properly examining your wheat allergy condition.. 

 

If you have any concerns or queries you can always consult an Ayurveda Allergy Specialist and get your queries answered! Call us :- (+91) 9612180000


Location: New York, NY, USA

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